Hidden Valley Ranch
The role involves working in a casual dining restaurant serving up to 60 guests, with responsibilities ranging from cooking and pantry preparation to serving and dishwashing. Employees collaborate to complete meal service tasks, accommodate various schedules, and ensure the dining area is set up, cleaned, and maintained.
Hidden Valley Ranch is a leading brand of ranch salad dressings, dips, and seasonings owned by The HV Food Products Company. The brand offers a wide range of condiment products including bottled dressings, dry seasoning shakers, and dips, along with recipes and meal inspiration for home cooks. Hidden Valley Ranch is widely recognized as an iconic American condiment brand and also sells branded merchandise through its online Ranch Shop.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hidden Valley Ranch.
45% below the average for this role