Dining Services Utility

The Dining Services Utility position at Vista Pointe at Green Valley is responsible for maintaining a clean, safe, and sanitary kitchen environment while ensuring an adequate supply of clean utensils and dishes. The role involves operating and maintaining automated dishwashing equipment, performing general cleaning duties in the kitchen and dining areas, and adhering to proper sanitation and safety procedures. This full-time position reports directly to the Dining Services Director and contributes to the overall resident experience through diligent support of food service operations.