Careers board
The Dining Supervisor oversees the entire dining services operation, managing associates and ensuring efficient evening shift activities. The role involves closing the kitchen, supervising tray line operations, and maintaining safety and sanitation standards. This part-time position requires availability for rotating weekend shifts and a focus on customer service.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Careers board.
Careers board didn’t post a salary, so this is our estimate from similar listings.