Director of Food & Beverage - The Golf Club at Fossil Creek
Arcis Golf(1 month ago)
About this role
A management-level hospitality role based at The Golf Club at Fossil Creek (Arcis Golf) responsible for overseeing the club's food and beverage function and representing the club to members and guests. The position sits within the club leadership team and supports the overall member experience and club operations.
Required Skills
- Staff Management
- Financial Management
- Guest Service
- Communication
- Planning
- Organization
- Menu Compliance
- Leadership
- Customer Service
About Arcis Golf
arcisgolf.comArcis Golf has positioned itself as a dynamic leader in the industry by consistently providing unrivaled amenities to complement diverse playing experiences for members and guests.
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