Director of Food & Beverage
Mandarin Oriental Hotel Group(4 months ago)
About this role
The Director of Food & Beverage at Mandarin Oriental, Milan is a senior leadership role responsible for overseeing the hotel’s food and beverage operations and ensuring high-quality guest experiences across all outlets. The role is based at the Milan property and reports to the Hotel Manager, focusing on maximizing business performance and maintaining the Group’s luxury service standards.
Required Skills
- F&B Management
- Menu Planning
- Cost Control
- Budgeting
- Team Leadership
- Staff Training
- Guest Service
- Event Management
- Project Management
- Strategic Planning
+2 more
About Mandarin Oriental Hotel Group
mandarinoriental.comOur luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
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