Ingredion

Director of Innovation, Protein Fortification

Ingredion

2 months ago
Bridgewater, NJ
Hybrid
Full Time
Director
0 applicants
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About this role

Ingredion is hiring a Director of Innovation for its Protein Fortification business segment in Bridgewater, NJ. This role sits on the Growth Portfolio and Protein Fortification teams and partners closely with the Protein Fortification General Manager to advance the segment’s innovation agenda. The position focuses on driving innovation outcomes for protein-focused ingredient solutions across global markets and customers.

Skills

Qualifications

PhD in Food ScienceMS in Food SciencePhD in ChemistryMS in ChemistryPhD in Engineering
Ingredion

About Ingredion

ingredion.com

Ingredion is a leading global provider of ingredient solutions, specializing in transforming agricultural products into high-quality ingredients for the food, beverage, and industrial sectors. The company combines deep formulating expertise with a vast portfolio of ingredients to enhance texture, sweetness, and nutrition in consumer products. Ingredion partners with manufacturers to deliver superior eating experiences while aligning with sustainability commitments through innovative and regenerative agricultural practices.

About Ingredion

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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