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© All Rights Reserved. ApplyBlast.com
Thomas Cuisine
The Dishwasher position at Mission College involves maintaining kitchen cleanliness and sanitation by operating dishwashing equipment, cleaning kitchen areas, and ensuring proper storage of clean items. This role supports the dining team in providing efficient service to students, faculty, and guests in a fast-paced campus environment. The position requires attention to detail, adherence to food safety guidelines, and flexibility to work within a scheduled shift.
Thomas Cuisine is a food service management company committed to providing naturally-sourced ingredients and scratch-cooking. We partner with healthcare, senior living, schools, and corporations, emphasizing fresh, local, and REAL food.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Thomas Cuisine.
Right around the average for this role