Dishwasher (Dining Services Technician II)

The Dishwasher (Dining Services Technician II) works part‑time in the dining department of Westminster St. Augustine, supporting the culinary team by cleaning dishes, glassware, and kitchen equipment, maintaining sanitation standards, and assisting with kitchen duties such as stocking and unloading deliveries. The role requires high‑school education or equivalent, at least six months of high‑volume dining experience, and Florida SafeStaff certification.