Dishwasher (Full-Time)

The Dishwasher is responsible for washing and sanitizing all dishes and kitchen equipment by hand, storing cleaned items, stocking supplies, removing trash, sweeping and mopping floors, and sharpening knives. This full-time role requires maintaining sanitation guidelines, managing supply levels, and supporting kitchen operations in a fast-paced retail environment. The position involves physical demands such as lifting up to 40 lbs and working in varying temperatures.