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© All Rights Reserved. ApplyBlast.com
Westin
The Dishwasher Supervisor in the Banquets department oversees daily kitchen utility operations, including dish room, night cleaning, back dock maintenance, and banquet plating. The role involves supervising dishwashing staff, training new employees, managing inventory of dishware and equipment, and ensuring high standards of cleanliness and sanitation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Westin.
Westin didn’t post a salary, so this is our estimate from similar listings.