Dishwasher (WA - Pine Street)
Dough Zone Dumpling House
About this role
Dough Zone Dumpling House is hiring a Back of House Dishwasher. The role involves working in a fast-paced environment and supporting the restaurant's food service operations. The position offers competitive pay, insurance benefits, and opportunities for career growth.
Skills
About Dough Zone Dumpling House
doughzonedumplinghouse.comDough Zone Dumpling House is a fast-casual Chinese restaurant specializing in handcrafted dumplings — including steamed, pan-fried, and soup (xiao long bao) varieties — alongside noodles, soups, and small plates. The brand emphasizes fresh-made dough, traditional fillings, and bold, authentic Northern-Chinese flavors served for dine-in, takeout, and delivery. It positions itself as an affordable, family-friendly spot for quick comfort food and group orders. Many locations also offer catering and online ordering to serve local metro-area customers.
About Dough Zone Dumpling House
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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Salary
$43k
per year