J. Alexander's Restaurants Career Center
J. Alexander's Restaurant is seeking a part‑time dishwasher to operate kitchen equipment, maintain clean stations, and follow sanitation protocols in a fast‑paced, scratch‑made kitchen. The role includes opening and closing cleaning duties, flexible shift work, and requires the ability to work with a team to ensure spotless kitchenware.
J. Alexander's is a modern American restaurant concept delivering chef-crafted, scratch-made dishes in a warm, refined casual setting. The menu features hand-cut steaks, seafood, seasonal salads, burgers, and other classic American favorites, complemented by handcrafted cocktails. Across a network of neighborhood locations in the United States, the brand emphasizes hospitality, consistent quality, and a guest-first dining experience. The focus is on approachable, elevated dining that maintains a welcoming atmosphere.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for J. Alexander's Restaurants Career Center.