Haywire
The Dishwasher at Haywire & The Ranch in Austin, Texas is responsible for maintaining a clean, safe, and sanitary kitchen environment by efficiently washing dishes, utensils, and kitchen equipment. The role requires attention to detail, the ability to lift up to 50 lbs, and a current Food Handler's Certification, ensuring all items are spotless and ready for service. The position offers medical benefits for full‑time hourly workers, a 401(k) plan after one year, and opportunities for growth into management roles.
Haywire, a Texas farm-to-fork restaurant, offers a hearty, refined menu with locally sourced ingredients, private dining, and genuine Texas hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Haywire.
Haywire didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role