Coral Hospitality, Inc.
The Dishwasher maintains cleanliness and sanitation of tableware, cookware, and glassware in the kitchen. Responsibilities include cleaning dishes, utensils, and kitchen areas, managing waste, and supporting prep duties while adhering to safety and sanitation policies.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Coral Hospitality, Inc..
Coral Hospitality, Inc. didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role