Haywire
The Haywire & The Ranch brand is seeking a Dishwasher to uphold true Texas hospitality and ensure the success of the restaurant by maintaining a clean and efficient back-of-house environment. This role requires a team member who takes pride in attention to detail, understands the importance of safety and sanitation, and balances hospitality with operational efficiency. The position offers opportunities for growth and development within the company.
Haywire, a Texas farm-to-fork restaurant, offers a hearty, refined menu with locally sourced ingredients, private dining, and genuine Texas hospitality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Haywire.
Haywire didn’t post a salary, so this is our estimate from similar listings.
9% below the average for this role