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© All Rights Reserved. ApplyBlast.com
High 5 Hospitality
The Dishwasher is an essential member of the kitchen team responsible for maintaining cleanliness and hygiene standards by washing dishes, utensils, and cooking equipment. This role ensures smooth kitchen operations by providing clean and sanitized items for food preparation and service. The position supports overall kitchen efficiency and contributes to a positive dining experience for guests.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for High 5 Hospitality.
High 5 Hospitality didn’t post a salary, so this is our estimate from similar listings.
8% below the average for this role