brigantinerestaurants.com
The Dishwasher is responsible for washing dishes and helping keep the kitchen clean, organized, and running efficiently. The role involves correctly placing and storing clean equipment, dishes, and utensils in assigned areas while maintaining food safety and sanitation standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for brigantinerestaurants.com.
6% below the average for this role