Kijung Hospitality Group
The Dishwasher supports kitchen tasks by maintaining the back-of-house area, washing dishes and appliances, and cleaning and disinfecting small items. This role ensures kitchen areas are clean and ready for customers by emptying trash, mopping floors, and restocking supplies. The position requires the ability to work in a high-volume environment and handle physical tasks such as lifting up to 50 pounds.
Global restaurant visionary introducing authentic Korean flavors to the world Baekjeong KBBQ AHGASSI GOPCHANG
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Kijung Hospitality Group.
15% below the average for this role