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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
This role is responsible for maintaining clean and sanitary ware in the restaurant and kitchen by operating automatic dishwashing machines and manually cleaning equipment. The position requires ensuring all dishes, pots, pans, and silverware are properly washed, inspected, and stored for staff use. The dishwasher also maintains the dish room's cleanliness and adheres to health compliance regulations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
Sage Hospitality didn’t post a salary, so this is our estimate from similar listings.