Dishwasher

The Dishwasher position at Main Event is vital to maintaining the overall cleanliness of the building and ensuring the safety of guests and staff. This role involves cleaning, sanitizing, and properly storing all dishes, flatware, utensils, and kitchenware while adhering to company safety and sanitation policies. The position requires operating equipment safely, managing chemical usage, and assisting kitchen staff with various tasks to support a fun and celebratory environment.