Marabu Restaurant
V&E Hospitality Group is seeking dedicated Dishwashers to maintain kitchen cleanliness and efficiency by operating commercial dishwashing equipment and ensuring all dishes and utensils are sanitized. The role involves maintaining a clean kitchen environment, sorting and organizing clean items, and supporting the kitchen team during busy periods. Candidates must adhere to food safety standards and be available to work evenings, weekends, and holidays.
Marabu Restaurant brings Cuban Cuisine to the table with bursts of smoky flavor as the dishes are cooked with charcoal.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marabu Restaurant.
Marabu Restaurant didn’t post a salary, so this is our estimate from similar listings.