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© All Rights Reserved. ApplyBlast.com
Harmony Hospitality
The Dishwasher is responsible for daily ware washing of all restaurant items, including glasses, plates, flatware, pots, and pans. The role also involves daily trash removal and maintaining kitchen cleanliness standards according to standard operating procedures. This position requires maintaining high-quality standards in designated kitchen areas and assisting public area attendants as directed.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Harmony Hospitality.