Dishwasher

This position involves washing pots, pans, dishes, and utensils manually or with equipment, while maintaining cleanliness and organization of the dish area and chemical storage. The role requires lifting items up to 50 lbs, standing for entire shifts, and performing various physical tasks such as stooping, bending, and pushing. Additional duties include removing trash, logging temperatures, testing sanitizing agents, and assisting with food preparation as needed.