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© All Rights Reserved. ApplyBlast.com
Tog Kona Tampa
The Dishwasher at STK Steakhouse is a key member of the kitchen team responsible for maintaining cleanliness, organization, and sanitation standards to support culinary operations. This role involves washing and sanitizing dishes and equipment, operating dishwashing machines, and assisting with basic prep work and waste disposal. The position requires collaboration with the Back of House team to ensure smooth service in a fast-paced environment.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tog Kona Tampa.
Tog Kona Tampa didn’t post a salary, so this is our estimate from similar listings.