Salted
A District Manager at Salted oversees daily operations and performance of multiple kitchen locations while leading leadership development for Kitchen Managers and other staff. The role involves driving financial performance, ensuring compliance with food safety standards, and conducting regular operational audits across the district. This position requires regular travel to assigned markets, including overnight trips as needed, to support the company's expanding delivery-first restaurant footprint.
Salted is a platform for tomorrow’s restaurant brands. We build national, digital-first restaurant concepts that reflect how a new generation wants to eat. Our work centers on brand development and scalable concepts across the foodservice industry.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salted.