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North Pacific Seafoods
The Dock Crew works on vessel decks, holds, and docks to unload and process seafood, operating equipment such as cranes, forklifts, and pallet jacks. Employees work 12‑hour shifts on a rotating schedule, handling physical tasks in cold, wet, and noisy environments while adhering to safety and company policies.
Welcome to North Pacific Seafoods – home to a wide selection of wild Alaskan seafood products. We own and operate five seafood processing plants in the key harvesting areas of Alaska and pride...
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for North Pacific Seafoods.
North Pacific Seafoods didn’t post a salary, so this is our estimate from similar listings.
18% below the average for this role