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© All Rights Reserved. ApplyBlast.com
State of Vermont
The Economic Services Food and Nutrition Program Director leads the Food and Nutrition Team and oversees the implementation of Vermont's Supplemental Nutrition Assistance Program (SNAP). This role requires managing federal policy changes, ensuring program accuracy and integrity, and collaborating across teams within a dynamic landscape.
Everything you need to know about the green state
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for State of Vermont.
State of Vermont didn’t post a salary, so this is our estimate from similar listings.
17% below the average for this role