Edison Craft Ales & Kitchen - Bartender

The role involves providing efficient, friendly customer service while maintaining a clean and professional bar environment in an upscale or fine dining setting. Key duties include managing full-service drink selections, presenting wines, taking orders, delivering beverages, and ensuring a positive guest experience through consistent check-backs. The position requires adapting to flexible schedules, including evenings, weekends, and holidays, within both indoor and outdoor hotel areas.