Eli’s Orange
Eli's Servers represent the restaurant to guests by guiding them through the Eli's experience with knowledgeable, approachable, and efficient service. The role involves overseeing the complete dining experience, maintaining sanitary environments, and ensuring correct food and beverage service in a fast-paced setting. Team members are expected to uphold company standards while supporting kitchen and management staff to ensure guest satisfaction.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Eli’s Orange.
Eli’s Orange didn’t post a salary, so this is our estimate from similar listings.
5% below the average for this role