Salt Wood Kitchen and Oysterette
The Engineering Supervisor ensures guest service and sustainability standards by performing general maintenance functions and supervising the engineering team. The role involves managing third-party vendor contracts, overseeing small renovation projects, and maintaining critical hotel systems like life safety and HVAC. Success in this position requires adherence to local codes and a commitment to improving guest satisfaction through proactive property care.
Salt Wood Kitchen & Oysterette features 3 distinct dining environments, a full-service dining room, lively bar & lounge, and an al fresco dining patio.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Salt Wood Kitchen and Oysterette.
38% below the average for this role