Minor Food
This role leads and supports the engineering team in maintaining hotel facilities, equipment, and systems to ensure safe, efficient, and guest-focused operations. The position involves overseeing daily engineering activities, ensuring compliance with safety standards, and coordinating with other departments to support smooth hotel operations. The ideal candidate will have technical expertise in HVAC, electrical, and plumbing systems, along with supervisory experience in a hotel or facility maintenance environment.
Minor Food is one of the world's largest food service and restaurant companies with over 2,699 outlets operating in 24 countries.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Minor Food.
Minor Food didn’t post a salary, so this is our estimate from similar listings.