hiltonfoods
The Engineering Team Leader at Hilton Food Group's Heathwood site manages daily engineering operations and drives continuous improvement to ensure compliance with Health and Safety standards. This role involves leading the operational engineering team, overseeing financial and productivity performance, and coaching staff to deliver required service levels. The position requires a proactive leader with a valid trade certificate and strong problem-solving skills to foster a high-performing team culture.
Hilton Foods is an international food manufacturing and packing company that partners with retailers and foodservice customers to supply primary and value‑added protein products, including meat, poultry, seafood and plant‑based alternatives. They operate multi‑site production and packaging facilities, offering end‑to‑end services from product development and innovation to processing, packing and logistics for private‑label and branded ranges. The company emphasizes food safety, traceability and sustainable sourcing, positioning itself as a collaborative partner that creates consumer‑focused, market‑ready protein products.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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