Too Good To Go
The role leads the hiring, training, and development of an elite enterprise sales team while driving aggressive marketplace growth in the U.S. market for Too Good To Go. The manager combines value‑based sales methodology with active coaching, strategic partnership development, and operational discipline to meet new‑business targets and shape the company’s growth expectations.
Headquarters
København Ø, Hovedstaden, Denmark
Company Size
1001-5000 employees
Founded
2015
Too Good To Go is a mobile marketplace that connects consumers with local restaurants, bakeries, cafes and grocery stores to buy surplus unsold food at a discount, helping prevent perfectly good food from going to waste. Through its app users purchase “Magic Bags” or surprise bundles of surplus items while businesses monetize excess stock and lower disposal costs. Built around a mission to fight food waste, the platform emphasizes sustainability, local partnerships and community impact and operates across multiple countries. Merchants get an easy, low‑friction channel to reduce waste and recover value, while customers get affordable meals and a simple way to act sustainably.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Too Good To Go.
33% above the average for this role
Amid rising costs, Vicky Bakery partners with ‘Too Good to Go' app to reduce food waste
1 month ago