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© All Rights Reserved. ApplyBlast.com
HonorHealth
The Entree Cook prepares and cooks cafeteria and catering meals, including therapeutic, pureed, low‑salt, renal, and ADA‑restricted diets. The role involves operating a variety of kitchen equipment, managing food safety and temperature logs, and ensuring quality, freshness, and proper presentation of all dishes.
Headquarters
Scottsdale, Arizona, United States
Company Size
10001+ employees
Founded
2013
HonorHealth is a nonprofit health system serving the Phoenix metro area, operating 9 hospitals and hundreds of primary, specialty, and urgent care clinics. It offers a broad range of medical services including advanced interventional procedures, GI health, fibroid treatment, and community health programs. HonorHealth also supports medical research through its Research Institute and is expanding into health and fitness, under its motto 'All of us. All for you.'
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HonorHealth.
HonorHealth didn’t post a salary, so this is our estimate from similar listings.
14% above the average for this role