Entry Level Manager (05417)
Domino's
About this role
An Entry-Level Restaurant Manager at Domino's Pizza oversees daily operations, manages staff, and ensures a high-quality dining experience. The role includes training, monitoring sales, and maintaining standards in a dynamic environment, serving as a stepping stone for a career in hospitality management.
Skills
About Domino's
dominos.comDomino’s is a global quick-service restaurant chain specializing in pizza delivery and carryout, with menu offerings that include pizza, pasta, sandwiches, wings, desserts and sides. The company operates primarily through franchised stores worldwide and emphasizes convenient digital ordering via its website and mobile apps, real‑time order tracking, location-based deals, and a customer rewards program. Known for fast service and tech-forward ordering features, Domino’s serves individual consumers, groups, and catering needs through promotions and local store fulfillment.
About Domino's
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Domino's.
Salary
$30k – $36k
per year
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