Environmental Health and Safety Manager
Illes Foods
About this role
The EHS Manager at ILLES Foods leads environmental, health, and safety initiatives to ensure a safe, compliant, and sustainable workplace. They collaborate with various teams to define safety goals, develop digital training and reporting systems, and oversee compliance with EHS regulations across multiple facilities.
Skills
Qualifications
About Illes Foods
illesfoods.comIlles Foods provides custom-crafted flavor solutions — from marinades and seasonings to beverage systems and sauces — for foodservice chains, food manufacturers, and other food businesses. The company pairs culinary insights with R&D and product-development expertise to help customers innovate, develop scalable recipes, and stay ahead of the curve. Focused on delivering excellence, Illes Foods positions itself as a strategic partner under the mission “Helping our customers to be better with us than they are without us.”
About Illes Foods
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Illes Foods.
Salary
$70k – $95k
per year
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