Environmental Services Manager in Training

This role offers a structured 12-week paid program to train individuals in managing environmental services operations, including housekeeping, laundry, and floor care, at a long-term care facility. The position involves learning to oversee staff, ensure compliance with policies, and maintain records while acting as a liaison between facility administrators and HCSG staff. It is designed for candidates with a high school diploma and preferred experience in food service or hospitality who possess strong organizational and communication skills.