johnshopkinsmedicine.com
The Event Catering Coordinator at Johns Hopkins Bayview Medical Center is responsible for developing customer relationships, setting up and serving events of varying sizes, and ensuring superior customer satisfaction. The role involves skilled cooking, following menus, transporting food and equipment, and coordinating duties independently across shifts. Occasional weekend work may be required.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for johnshopkinsmedicine.com.