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Executive Chef, Conrad Corfu at Numo Hotels & Resorts - ApplyBlast

Executive Chef, Conrad Corfu

Numo Hotels & Resorts

1 month ago

Corfu, Ionian Islands, Greece

Onsite

Full Time

Director

0 applicants

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About this role

The Executive Chef at Conrad Corfu leads all culinary operations and kitchen teams, ensuring the delivery of high-quality, innovative dining experiences that align with the hotel's luxury brand identity. This role involves menu development, cost control, and strict adherence to health and safety standards while fostering a collaborative and professional kitchen environment. The position requires a seasoned culinary leader to drive profitability and guest satisfaction in a world-class luxury setting.

Responsibilities

Lead and supervise all culinary operations across hotel outlets and kitchen teams
Design and implement menus aligned with brand identity and profitability targets
Monitor food cost control, waste management, and inventory procedures to achieve budgetary goals

Skills

About Numo Hotels & Resorts

numohotels.com

Headquarters

Athens, Attica, Greece

Company Size

51-200 employees

Founded

2020

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Numo Hotels & Resorts is a Greek hospitality company driven by curiosity, passion, and aesthetics, aspiring to redefine the way guests experience travel. The company manages a curated portfolio of boutique hotels and resorts primarily across Greece, including properties in Crete, Mykonos, and Corfu, several of which are part of the Hilton Curio Collection and Conrad brands. Numo focuses on delivering tailor-made services, meaningful connections, and destination-inspired experiences that blend modern design with local culture.