Marin Country Club
The Executive Chef at Esplanade at Skye Ranch in Sarasota, FL will lead all kitchen operations, overseeing food preparation, menu creation, and staff development while ensuring high-quality, safe, and cost‑effective culinary services. This full‑time role reports to the Food & Beverage department and involves managing both back‑of‑house and front‑of‑house teams to enhance guest satisfaction and financial performance.
Marin Country Club is a private country club located in Novato, CA, offering members a healthy, active, and social lifestyle. The club features an 18-hole golf course, plexi-cushion tennis and pickleball courts, upscale dining, and a variety of social membership options. It also hosts weddings, events, and family activities, providing a full-service club experience in Marin County.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marin Country Club.
Marin Country Club didn’t post a salary, so this is our estimate from similar listings.
6% below the average for this role