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© All Rights Reserved. ApplyBlast.com
Sage Hospitality
The Executive Chef at Hotel Teatro leads the culinary program, shaping farm-to-table menus with seasonal creativity and local ingredient expertise. This role involves building and developing a skilled kitchen brigade while partnering with the Director of Food and Beverage on business strategy. The position requires managing day-to-day kitchen operations, controlling food and labor costs, and upholding the innovative spirit of the hotel's dining program.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sage Hospitality.
15% above the average for this role