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© All Rights Reserved. ApplyBlast.com
Hilton Worldwide Holdings Inc.
The Executive Chef leads the culinary and stewarding departments at the Waldorf Astoria in Las Vegas, overseeing a team of approximately 135 members and reporting to the Director of Food & Beverage. This role focuses on delivering world-class guest experiences through high-quality food production, menu development, and operational excellence. The position requires a hands-on leader with a passion for hospitality, strong mentorship skills, and a commitment to fostering a culture of accountability and continuous improvement.
Headquarters
Manama, Al 'āşimah, Bahrain
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Hilton Worldwide Holdings Inc..
Hilton Worldwide Holdings Inc. didn’t post a salary, so this is our estimate from similar listings.
65% above the average for this role