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© All Rights Reserved. ApplyBlast.com
Mandarin Oriental Hotel Group
The Executive Chef oversees all culinary operations at the Mandarin Oriental, Marrakech, ensuring exceptional gastronomic experiences and maintaining the highest standards of quality, hygiene, and food safety. This leadership role involves fostering a positive team environment, driving innovation, and managing financial performance across all resort dining outlets. The position requires collaboration with Food & Beverage leadership to enhance guest satisfaction and uphold luxury hospitality standards.
Our luxury award-winning hotels and resorts worldwide. Mandarin Oriental hotels offer world-class accommodations, spas and fine dining experiences.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Mandarin Oriental Hotel Group.
Mandarin Oriental Hotel Group didn’t post a salary, so this is our estimate from similar listings.
News | Shareholders approve Mandarin Oriental's move into private hands
Dec 11, 2025
