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© All Rights Reserved. ApplyBlast.com
Flight Club
The Executive Chef leads the culinary operations for a new Flight Club Social Darts venue opening in Minneapolis, ensuring high-quality food standards and exceptional guest experiences. This role involves managing the kitchen team, overseeing menu development, and maintaining strict food safety and sanitation protocols. The position requires a proactive leader with strong culinary expertise and a commitment to operational excellence.
Headquarters
New York, New York, United States
Company Size
51-200 employees
Founded
2005
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Flight Club.