Marcus Corporation
The Executive Chef leads the culinary operations for The Commoner, banquets, and catering events at Kimpton Hotel Monaco Pittsburgh, driving menu innovation, cost control, and exceptional guest satisfaction. This role involves managing kitchen staff, ensuring compliance with health and safety standards, and collaborating with marketing and food & beverage leadership to enhance the property's dining experience. The position requires a minimum of two years of prior executive chef experience and a strong background in culinary arts, hospitality management, and team development.
Headquarters
Milwaukee, Wisconsin, United States
Company Size
10001+ employees
Founded
1935
Marcus Corporation is a publicly traded, diversified hospitality and entertainment company headquartered in Milwaukee, Wisconsin. It owns and operates lodging properties (through Marcus Hotels & Resorts) and a large motion‑picture exhibition business (Marcus Theatres), providing hotel management, development, and theatre exhibition services. The company emphasizes guest experience, premium amenities, food and event services, and community engagement across its owned and managed properties.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Marcus Corporation.