Executive Director, Banquets

The Executive Director of Banquets at Hard Rock Las Vegas directs overall banquet operations, manages staff development and training, and ensures seamless event execution aligning with brand standards. The role involves collaborating with sales, catering, and culinary teams to optimize room setups, menu planning, and service delivery while maintaining strict budget and labor cost controls. As a key leader, this position oversees payroll, scheduling, and operational reports to drive profit and loss strength and uphold safety regulations within the casino environment.