Union Square Hospitality Group
The Executive Pastry Chef leads the pastry department at Manhatta, overseeing menu development, production, and execution for restaurant service, private events, and large-scale functions. This role manages a team of up to 20 staff, ensures compliance with health and safety standards, and collaborates with the Executive Chef and senior leadership to drive culinary excellence and operational efficiency.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Union Square Hospitality Group.