Executive Sous Chef Overlook Grill - The Cosmopolitan
Park Restaurant and Bar(15 days ago)
About this role
An Executive Sous Chef at Overlook Grill supports the Executive Chef in managing a lively, poolside culinary operation at The Cosmopolitan, focusing on high-quality, guest-focused dining experiences. The role involves overseeing daily kitchen operations, staff management, budgeting, and ensuring health and safety standards while inspiring the team.
Required Skills
- CulinaryManagement
- KitchenOperations
- FoodService
- InventoryControl
- MenuDevelopment
- StaffTraining
- GuestService
- HealthAndSafety
- Budgeting
- Leadership
About Park Restaurant and Bar
mgmresorts.comMGM Resorts International (NYSE: MGM) is a global gaming, hospitality and entertainment company operating 31 hotels and casinos worldwide. Its integrated resorts combine gaming with hotels, dynamic meeting and convention spaces, live shows, dining and nightlife. MGM serves both leisure and business travelers and promotes direct bookings through its platform. The company positions itself as a provider of large-scale entertainment experiences and destination hospitality.
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