Executive Sous Chef

This role is a Sous Chef position at the Loveland Embassy Suites hotel, where the incumbent supports the Executive Chef in leading a high-performing culinary team and ensuring top-quality production. The position involves managing kitchen operations, enforcing strict food safety standards, and assisting in menu development to elevate the guest dining experience. The ideal candidate brings strong leadership skills, a solid culinary foundation, and the physical stamina to handle a hands-on, flexible schedule.