performancefoodgroup.com
The Executive Vice President (EVP) supports the Operating Company President in driving strategy and execution across multiple functional areas such as sales, procurement, operations, finance, and HR. The role oversees policy development, budgeting, financial analysis, and talent management, aiming to meet profit, sales, and expense targets while preparing for future President responsibilities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for performancefoodgroup.com.
performancefoodgroup.com didn’t post a salary, so this is our estimate from similar listings.
26% below the average for this role
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